Hello, I am Trishnanta Kanjilal, a Commercial Food Photographer, Food Stylist, Prop and Interior Stylist, Creative Director and F&B Consultant with 11 years of experience in the industry. 

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I run Berry on Top Photography, an end to end Food Styling and F&B Content Creation studio in Hyderabad, India.

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We primarily work with FMCG companies, Food Manufacturing Companies, Multi outlet food chains, Legacy Cafes, Restaurants, Packaged Food Brands, Marketing and Advertising Agencies, Bars, Hospitality and Cloud Kitchen clients in India and across the world.

 

Through our storytelling, eye for detail and expertise in plating, art direction, styling and creative vision- we create content that not just grabs attention but delivers exponential results for our clients.​

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I live in Hyderabad, India with my phenomenal husband. When not obsessing over food on sets, I love learning about coffee, collecting cookbooks, home decor and honing my love for baking and patisserie.​

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I speak about my photography journey and life as a creative business owner in this article and had the honour to be a speaker at InfluencerCon 2019 (more about that in this interview).